Menu

STARTERS
Green salad from Ahlberg garden 13

Soup with spring vegetables 13

Marinated white fish with cucumber and jalapeño 13,5

Tartar A la Finne 15/ +2

 

MAIN COURSES
Grilled spring cabbage with dill hummus 24

Potato pancake with feta cheese and spruce sprouts 25

Pike perch with smoked egg white and vermouth sauce 32

Charred Baltic herring with potato and ramson 28

Reindeer Wallenberg with rutabaga, tomato and sour cream 30

 

Piece of cheese before dessert +6

 

DESSERTS
Almond chocolate mousse with rhubarb 13,5

Hyssop ice cream with oat cookie 12,5

Liquorice crème brûlée 12,5

Selection of cheese 15

 

3 COURSE MENU AS CHOSEN  49€

WINE PAIRING 36€

 

We change our menu approximately every two months

 

Our bread is baked of Malmgård organic flours.

At the moment we serve vegetables from Majvik farm and Ahlberg garden

Eggs are organic and from Mäntymäki farm.

Mushrooms are delivered by Helsieni

Reindeer has lived in Paistunturi wilderness

We only serve Finnish fish and meat.