STARTERS
Green salad from Ahlberg garden 13
Soup with spring vegetables 13
Marinated white fish with cucumber and jalapeño 13,5
Tartar A la Finne 15/ +2
MAIN COURSES
Grilled spring cabbage with dill hummus 24
Potato pancake with feta cheese and spruce sprouts 25
Pike perch with smoked egg white and vermouth sauce 32
Charred Baltic herring with potato and ramson 28
Reindeer Wallenberg with rutabaga, tomato and sour cream 30
Piece of cheese before dessert +6
DESSERTS
Almond chocolate mousse with rhubarb 13,5
Hyssop ice cream with oat cookie 12,5
Liquorice crème brûlée 12,5
Selection of cheese 15
3 COURSE MENU AS CHOSEN 49€
WINE PAIRING 36€
We change our menu approximately every two months
Our bread is baked of Malmgård organic flours.
At the moment we serve vegetables from Majvik farm and Ahlberg garden
Eggs are organic and from Mäntymäki farm.
Mushrooms are delivered by Helsieni
Reindeer has lived in Paistunturi wilderness
We only serve Finnish fish and meat.